Samiei, L., & Abolfazl Shakeri (2022). Chrysanthemum, an ornamental genus with considerable medicinal value: A comprehensive review. South African Jouranl of Botany, 144 (), 23-43.
Rabbani Kheir Khah, S., & Kazemi, F. (2022). Water need and water use efficiency of two plant species in soil-containing and soilless substrates under green roof conditions. Journal of Environmental Management, 302 (0), 113950-113967.
Hosseinpour Sharafshadeh, N., Kazemi, F., & Hasan Mahdizadeh (2022). A cost-benefit analysis of applying urban agriculture in sustainable park design. Land Use Policy, 112 (1), 105834-105845.
Vakili Ghartavol, M., Arouiee, H., Shiva Golmohammadzadeh, & Mahboobeh Naseri (2022). Antifungal activity of Mentha × Piperita L. essential oil. Acta Scientiarum Polonorum, Hortorum Cultus, 21 (1), 143-152.
Kheiri, Z., Moghaddam, M. (2022). Inoculation Efficiency of Different Mycorrhizal Species on Growth, Nutrient Uptake, and Antioxidant Capacity of Calendula officinalis L.: a Comparative Study. Journal of Soil Science and Plant Nutrition, 22 (1), 1160-1172.
Moghaddam, M., Reza Shahhoseini (2022). Biological fertilizers and superabsorbent polymer change biomass and volatile oil composition of Ocimum ciliatum Hornem. Journal of Essential Oil Research, 34 (2), 155-162.
Mohammadifard, F., Tarakemeh, A., Moghaddam, M., & Zim, M. (2022). Bentonite Mitigates the Adverse Effects of Drought Stress in Fenugreek (Trigonella foenum-graecum L.). Journal of Soil Science and Plant Nutrition, 22 (1), 1098-1111.
Taghizadeh, S., Ramin Rezaee, Azizi, M., A. Wallace Hayes, John P. Giesy, & Gholamreza Karimi (2022). Assessment of combined exposures to multiple chemicals: pesticides, metals, and polycyclic aromatic hydrocarbons levels in fig fruits. International Journal of Environmental Analytical Chemistry, (), -.
Taghizadeh, S., Ramin Rezaee, Azizi, M., John P. Giesy, & Gholamreza Karimi (2022). Polycyclic aromatic hydrocarbons, mycotoxins, and pesticides residues in coffee: a probabilistic assessment of risk to health. International Journal of Environmental Analytical Chemistry, (), -.
Kazemi, F., Hosseinpour Sharafshadeh, N., & Hasan Mahdizadeh (2022). Sustainable low-input urban park design based on some decision-making methods. Land Use Policy, 117 (0), 106092-106104.
Selahvarzi, Y., & Kamali, M. (2022). بررسی مقاومت به خشکی گیاه ترخون .Artemisia dracunculus L) تحت تأثیر نانو ذرات تیتانیوم. , (), -.
Taghizadeh, S., Azizi, M., Hassanpourfard, G., Ramin Rezaee, & Gholamreza Karimi (2022). Assessment of Carcinogenic and Non-carcinogenic Risk of Exposure to Metals via Consumption of Coffee, Tea, and Herbal Tea in Iranians. Biological Trace Element Research, 201 (3), 1520-1537.
Khodabandeh, M., Azizi, M., Ahmad Balandary, & Taghizadeh, S. (2022). Non-metric Multidimensional Scaling of Barberry (Berberis spp.) Genotypes: Insights from Morphological, Nutritional, and Biochemical Data. Erwerbs-Obstbau, (), -.
Ali Panahi, Marziyeh Esmaeilzadeh Kashi, Nadine Kretschmer, Javad Asili, Seyed Ahmad Emami, Azizi, M., & Abolfazl Shakeri (2022). Structural Diversity of Complex Phloroglucinol Derivatives from
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Arouiee, H., Babaei, M., Ajdanian, L., Javdani Asleh, M., Azizi, M., Behnam Asgari Lajayer, & Bernard Dell (2022). Effect of essential oil of seven medicinal plants on longevity, nongermination, qualitative and quantitative traits of
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Selahvarzi, Y., Kamali, M., Somayeh Sarfaraz, & Mohsen Zabihi (2022). Comparison between Photosynthesis and Growth Indicators of C4 and C3 Grasses as Influenced by Wastewater. Russian Journal of plant physiology, 69 (4), -.
Anissi, V., Selahvarzi, Y., Kamali, M., & Abedi, B. (2022). اثر عصاره الکلی برهموم و هیدروکولینگ بر برخی صفات پس از برداشت خیار گلخانهای Cucumis sativus. , 36 (1), 117-133.
Fatemeh Sadat Madarshahi, Ramin Rezaee, Azizi, M., Javad Asili, & Gholamreza Karimi (2022). Fungicidal and anti-aflatoxin activity of four meroterpenoids isolated from Arnebia euchroma root. Toxicological and Environmental Chemistry, 104 (2), 263-279.
Asadian, A., Azizi, M., & Arouiee, H. (2022). Semi-industrial Production of Lovastatin with a Standard Amount of Mycotoxin Citrinin from Monascus purpureus. Journal of Medicinal Plants and By-products, (), -.
Talebzadeh, S., Fatemi Tajaddin, H., Azizi, M., Mohammad Kaveh, Salavati Nik, A., Mariusz Szymanek, & Ryszard Kulig (2022). Interaction of Different Drying Methods and Storage on Appearance, Surface Structure, Energy, and Quality of Berberis vulgaris var. asperma. Foods, 11 (19), 3003-3019.
Taghizadeh, S., Azizi, M., Ramin Rezaee, Javad Asili, Dr. Gholamreza Karimi, Dr. John P. Giesy, Faegheh Farhadi, Salavati Nik, A., & Hassanpourfard, G. (2022). Evaluation of herbicidal and fungicidal activities of six natural components and their phenoxyacetic acids derivatives and assessment of human health risk posed by oral exposure to them. International Journal of Environmental Analytical Chemistry, (), -.
Parisa Taheri, Rumi Kaida, Khondoker M. G. Dastogeer, Kwame Sarpong Appiah, Michiko Yasuda, Keisuke Tanaka, Hossein Mardani, Azizi, M., Shin Okazaki, & Yoshiharu Fujii (2022). Isolation and Functional Characterization of Culture-Dependent Endophytes Associated with Vicia villosa Roth. Agronomy, 12 (10), 2417-2434.
Esmaeili, G., Fatemi Tajaddin, H., Azizi, M., Arouiee, H., Vaezi, J., & Yoshiharu Fujii (2022). Diversity of Chemical Composition and Morphological Traits of Eight Iranian Wild Salvia Species during the First Step of Domestication. Agronomy, 12 (10), 2455-2473.
Oraei, A., & Tehranifar, A. (2022). How Do Different Temperature Fluctuations Affect Alcea rosea ‘nigra’ Survival?. Iranian Journal of Science and Technology-Transaction A: Science, 46 (4), 1135-1147.
Vakili Ghartavol, M., Arouiee, H. (2022). Optimal methods for the preparation of fungal mycelium for examination with the scanning electron microscope. , 11 (2), 42-51.
Taghizadeh, S., Gholamreza Karimi, Manolis Tzatzarakis, Ioannis Tsakiris, Ahmadpourmir, H., Azizi, M., Asma Afshari, Vahideh Ghoran, Fatemeh Yarmohammadi, Aristidis Tsatsakis, & Ramin Rezaee (2022). Probabilistic risk assessment of exposure to multiple metals and pesticides through consumption of fruit juice samples collected from Iranian market. Food and Chemical Toxicology, 170 (), 113493-113504.
Sadeghi Fard, S., Mirmostafaee, S., Joharchi, M., Zandavifard, J., Azizi, M., & Yoshiharu Fujii (2022). Evaluation of Allelopathic Activity Interactions of Some Medicinal Plants Using Fractional Inhibitory Concentration and Isobologram. Agronomy, 12 (12), 3001-3018.
Hosseini Sanavi, E., Abedi, B. (2022). بررسی برهمکنش پایه و رقم سیب بر صفات کمی و کیفی میوه در شرایط آب و هوایی مشهد. , (), -.
Moghaddam, M., Saeideh Alizadeh Salteh, & Bahram Sanati Monfared (2022). Effect of 5-Aminolevulinic Acid on Phytochemical and Biochemical Traits of Fagopyrum esculentum Under Salinity Stress. Journal of Soil Science and Plant Nutrition, 22 (3), 3254-3267.
Bandiansofla, L., Moghaddam, M., Bahreini, M., & Vatankhah, E. (2022). Antibacterial characteristics and mechanisms of some herbal extracts and ϵ-polylysine against two spoilage bacterial. Food Bioscience, 50 (), 102060-102069.
Kahrobaeian, M., Nemati, S., & Tehranifar, A. (2022). UNDER DROUGHT STRESS, FOLIAR APPLICATION OF PUTRESCINE ENHANCES PHOTOSYNTHETIC ACTIVITIES, STOMATAL CLOSURE AND DROUGHT TOLERANCE IN ORNAMENTAL SUNFLOWER (HELIANTHUS ANNUS L.) PLANT. Applied Ecology and Environmental Research, 20 (6), 4719-4736.
Momeni, M., Abedi, B. (2022). کاربرد قبل و پس از برداشت نیتریک اکسید و ۱-متیل سیکلوپروپان (1-MCP) بر حفظ کیفیت و افزایش عمر انبارمانی پسته تازه رقم فندقی. , 6 (11), 85-101.
Mushfiq, D., & Abedi, B. (2022). Investigation of the effects of calcium chloride and ultraviolet (UV-C) on storage life of Afghanistan\\\'s fig (Ficus carica L. cv Safed Kohi). International Journal of Academic Research and Development, 7 (1), 19-23.